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Chicory is the roasted and ground root of the cultivated plant species, Chicorium Intybus, subspecies Sativum. It was used as a coffee filler in Europe and eventually found its way to New Orleans. Since then it has become a local favorite. It has a slightly peppery, well-spiced aroma and can be used alone or blended with your favorite coffee.
Weight 1 lbsChicory is the roasted and ground root of the cultivated plant species, Chicorium Intybus, subspecies Sativum. It was used as a coffee filler in Europe and eventually found its way to New Orleans. Since then it has become a local favorite. It has a slightly peppery, well-spiced aroma and can be used alone or blended with your favorite coffee.
