Costa Rica Tarrazu La Gladiola

$12.75 $10.75 16 oz.

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The fruit that comprises La Gladiola comes from two specific receiving stations in the north-western part of the Tarrazu valley. The cherries are purchased directly from a network of farmer partners, processed at a mill called Beneficio del Rio Tarrazu.

La Gladiola exhibits a wonderful citric refined acidity, full creamy body, with chocolate notes and an elegant and pleasant finish. The tropical acidity in the soil of Tarrazu produces a truly unique and delicious coffee. This coffee has vibrant acidity and notes of chocolate to balance it.

Producer: Multiple Smallholders

Region: Tarrazu
Elevation: 1300 – 1800 meters
Variety: Caturra and Catuai
Process: Washed

Weight 16 oz
SKU: COSRITA Categories: , ,
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GTIN: 859535006083