Ethiopia is the birthplace of coffee. Some fruity, citrusy and herbal tones predominate. Coffee from the Harrar region are wild and natural coffees.
This means the ripe coffee cherries dry on the beans inside and impart a fruity sweetness that imparts a berry characteristic to the coffee.

Ethiopian Harrar Roast: Medium Body: Full Acidity: Balanced price: 10.45 per lb. qty: grind: Whole Bean Grind Drip Grind Fine Grind Coarse Grind for Espresso