Orleans Coffee Exchange: Browse Coffee

American Chicory

Just a touch lighter than French Chicory. Sweet and mild. more »

Roast: Medium
Body: Full
Acidity: Smooth

Black & Gold Blend

It's time we pay homage to our favorite home team!! For the "Black" we're blending our Guatemalan French Roast with some "Gold" medium roast coffee from Brazil. more »

Roast: Viennese
Body: Full
Acidity: Smooth

Black & Gold Blend Decaf

It's time we pay homage to our favorite home team!! For the "Black" we're blending our Decaf Colombia French Roast with some "Gold" medium roast Decaf Brazil. Who Dat! more »

Roast: Viennese
Body: Full
Acidity: Balanced
Attributes: Decaffeinated

Blend of the Andes

A blend of medium and dark roasted Peru. Balanced, soft and smooth. One of our long-time favorites. Organic. more »

Roast: Viennese
Body: Full
Acidity: Balanced
Attributes: Fair Trade, Organic

Blue Ribbon Blend

A blend of South American coffees and Sumatran coffees. One of our long-standing favorite blends from the Grandma Ruth days! Balanced and smooth. more »

Roast: Medium
Body: Medium
Acidity: Smooth

Bob's Best Blend

Bob's favorite blend. Really, it is! A blend of medium and dark roasted Central American coffees. Enticing luxurious aroma. The flavor is sweet with a nutty aroma. A very balanced… more »

Roast: Viennese
Body: Full
Acidity: Balanced

Bob's Best Blend Decaf

This all Central American coffee is a blend of medium and dark coffees. You'll appreciate the smooth, sweet flavor. Bob drinks this after dinner at home. Good stuff. more »

Roast: Viennese
Body: Full
Acidity: Balanced
Attributes: Decaffeinated

Brazil Buena Vista

Save $2.00 per pound in February! One of our newest offerings from Brazil. Rainforest Alliance Certified. more »

Roast: Medium
Body: Medium
Acidity: Balanced
Region: Americas
Origin: Single Origin

Brazil Decaf

Mild and nutty is the best way to describe the taste of this special coffee. Decaffeinated. more »

Roast: Medium
Body: Medium
Acidity: Smooth
Region: Americas
Origin: Single Origin
Attributes: Decaffeinated

Brazil French Roast

The dark roast version of our Lua Azul from Brazil. For those of you who like your spoon to stand up on its own in the cup. more »

Roast: French
Body: Very Full
Acidity: Smooth
Region: Americas
Origin: Single Origin

Brazil Lua Azul

A sweet, smooth Brazil with nice fruit and a hint of nuttiness and spiciness. Deep fruit notes, and a lingering chocolate finish are common attributes to these Brazilian coffees. more »

Roast: Medium
Body: Medium
Acidity: Smooth
Region: Americas
Origin: Single Origin

Breakfast Blend

A bright, medium roast blend of Central American coffees. more »

Roast: Medium
Body: Medium
Acidity: Bright

Breakfast Blend Decaf

All light, bright coffees blended for a perfect morning cup. Decaffeinated. more »

Roast: Medium
Body: Medium
Acidity: Smooth
Attributes: Decaffeinated

Breakfast Blend Fair Trade

A crisp and invigorating medium roast blend. Hints of citrus in the aroma, and a touch of chocolate in the aftertaste. Fair Trade Organic. more »

Roast: Medium
Body: Medium
Acidity: Bright
Attributes: Fair Trade, Organic

Cafe Noir Fair Trade Organic

A Fair Trade dark roast blend with rich, bittersweet chocolate tones with a light floral hint in the aftertaste. (Also known as FT French Roast Blend.) more »

Roast: French
Body: Very Full
Acidity: Smooth
Attributes: Fair Trade, Organic

Cafe Reveille

Dark roast coffees from Africa and Colombia. A long-standing favorite that our customers just can't put down! more »

Roast: French
Body: Full
Acidity: Balanced

Colombia French Roast

We roast our Colombian Excelso to a dark chestnut brown. Full bodied and bittersweet. One of our long-time favorites. more »

Roast: French
Body: Full
Acidity: Smooth
Region: Americas
Origin: Single Origin

Colombia Decaf

A clean cupping, robust coffee. Very smooth and nutty. Always a winner. Decaffeinated. more »

Roast: Medium
Body: Medium
Acidity: Balanced
Region: Americas
Origin: Single Origin
Attributes: Decaffeinated

Colombia Fair Trade

Sweet and nutty. Fair Trade Organic certified. more »

Roast: Medium
Body: Medium
Acidity: Balanced
Region: Americas
Origin: Single Origin
Attributes: Fair Trade

Colombian Supremo

Supremo denotes the highest grade of Colombian coffee. This large bean coffee from the Medellin area of Colombia create a very rich nutty flavor that is very popular with coffee… more »

Roast: Medium
Body: Full
Acidity: Balanced
Region: Americas
Origin: Single Origin

Colombian Viennese

A blend of medium and dark roast Colombian Excelso. Sweet fruity tones with a touch of bittersweet chocolate. Balanced, and makes a great iced coffee. more »

Roast: Viennese
Body: Full
Acidity: Balanced

Costa Rica Decaf

! A light bodied coffee with soft vanilla tones. Decaffeinated. more »

Roast: Medium
Body: Medium
Acidity: Balanced
Region: Americas
Origin: Single Origin
Attributes: Decaffeinated

Costa Rica Finca La Bisunga

New Offering. Save $2.00 per pound. Click to read more about it! more »

Roast: Medium
Body: Medium
Acidity: Bright
Region: Americas
Origin: Single Origin
Attributes: Micro Lots

Costa Rica French

Very popular dark roast, creamy body, straight ahead flavor....from coffee grown at 3900 - 4900 feet in the West Valley region. We really enjoy the rich, bittersweet notes in this… more »

Roast: French
Body: Full
Acidity: Balanced
Region: Americas
Origin: Single Origin

Costa Rica Tarrazu

From the Tarrazu region. One of our favorites. Nice, clean, bright. Nutty flavor. Rain Forest Alliance certified. more »

Roast: Medium
Body: Medium
Acidity: Bright
Region: Americas
Origin: Single Origin

Creole Coffee & Chicory

We believe it represents the style of roasting and blending coffees from the a century ago in New Orleans. Hearty and strong. more »

Roast: French
Body: Very Full
Acidity: Smooth

Creole Coffee & Chicory Decaf

Formerly known as "Big Easy Coffee & Chicory." We believe it represents the style of roasting and blending coffees from the a century ago in New Orleans. Hearty and strong. more »

Roast: French
Body: Very Full
Acidity: Smooth
Attributes: Decaffeinated

Crescent City Blend

Full dark roast, all Central American coffee blend. Long time favorite. more »

Body: Full
Acidity: Smooth

El Salvador Finca Himalaya

New Offering. Save $2.00 per pound. Click to read more about it! more »

Roast: Medium
Body: Medium
Acidity: Balanced
Region: Americas
Origin: Single Origin

Espresso Crema

We add a touch of Mexican Washed Robusta to our Espresso del Giorno for those of you who like a creamy, long-lasting crema. You know who you are. more »

Body: Very Full
Acidity: Balanced

Espresso del Giorno

Our most popular espresso blend. A very complex blend of coffees from Central & South America, east Africa and Indonesia. Each coffee contributes to either the sweetness, velvety… more »

Body: Very Full
Acidity: Balanced

Espresso del Giorno Decaf

Decaffeinated version of our most popular espresso. Velvety, smooth, full bodied. It works. more »

Body: Full
Acidity: Smooth
Attributes: Decaffeinated

Espresso Gustav

This fine espresso blend will blow you away!! A dark & stormy coffee that gets its origins in Africa & South America. Deep, dark and dangerous. more »

Body: Full
Acidity: Balanced

Espresso Milano

A light, northern Italian style. Bright with milk chocolate tones. more »

Body: Full
Acidity: Balanced

Espresso Milano Decaf

The decaf version of our acclaimed Espresso Milano is a crisp, well balanced coffee. more »

Body: Full
Acidity: Balanced
Attributes: Decaffeinated

Ethiopian Harrar

Ethiopia is the birthplace of coffee. Some fruity, citrusy and herbal tones predominate. Coffee from the Harrar region are wild and natural coffees. This means the ripe coffee… more »

Roast: Medium
Body: Medium
Acidity: Balanced
Region: Africa and Arabia
Origin: Single Origin

Ethiopian Sidamo Decaf

Floral tones and medium body. Decaffeinated more »

Roast: Medium
Body: Medium
Acidity: Balanced
Region: Africa and Arabia
Origin: Single Origin
Attributes: Decaffeinated

Ethiopian Yirgacheffe

Ethiopia is the birthplace of coffee. Yirgacheffe coffees are known for their floral aroma, bright lemon or tangerine acidity, and medium/full body. This coffee has a wine-like… more »

Roast: Medium
Body: Full
Acidity: Bright
Region: Africa and Arabia
Origin: Single Origin

Ethiopian Yirgacheffe French

A superb dark roast. Just a hint of roastiness compliments the Yirgacheffe tone. One of our best selling coffees. more »

Roast: French
Body: Very Full
Acidity: Balanced
Region: Africa and Arabia
Origin: Single Origin

French Chicory

Rich and flavorful with no caffeine. more »

Roast: Medium
Body: Full
Acidity: Smooth

French Roast Blend

This very complex blend of coffees from Africa, Indonesia and Central America has a bittersweet chocolate character. One of my favorites. more »

Roast: French
Body: Full
Acidity: Balanced

French Roast Blend Decaf

Coffees from South and Central America and Indonesia blended to highlight our french roast style, a touch bittersweet…but never bitter. Decaffeinated. more »

Roast: French
Body: Full
Acidity: Smooth
Attributes: Decaffeinated

Friends of Bob - 3 Month Regular

3 Month coffee subscription more »

Friends of Bob - 3 Month Regular Decaf

3 Month coffee subscription - Decaf Coffees more »

Attributes: Decaffeinated

Fuego - Fair Trade Cafe Viennese

A fantastic blend of medium roast Central American coffees and dark roast coffees from 3 continents. A complex, dark rich brew. Great for iced coffee, too. Fair Trade and organic. more »

Roast: Viennese
Body: Full
Acidity: Balanced
Attributes: Fair Trade, Organic

Gift Box - A Big Easy Taster Box

**Sending this as a gift? Please include your message in the "Comment" field. We'll write it up on one of our Orleans Coffee Exchange gift cards! more »

Gift Box - A Taste of New Orleans

**Sending this as a gift? Please include your message in the "Comment" field. We'll write it up on one of our Orleans Coffee Exchange gift cards! more »

GTO Decaf Espresso

Do you love our regular GTO Fair Trade Organic espresso? I know you do. You have friends who can only drink decaf, right? Buy this for them. They'll thank you because it's always… more »

Body: Medium
Acidity: Balanced
Attributes: Decaffeinated

GTO Fair Trade Organic Espresso

Deep, full body with a sweet, lingering aftertaste. Complex and well balanced; a Fair Trade, organically grown espresso that will please the most demanding gourmet. more »

Body: Full
Acidity: Balanced
Attributes: Fair Trade, Organic

Guatemala French

A great coffee, very rich and aromatic. A coffee known for a smoky characteristic and some spicy notes. They come through very well in this small-batch dark roast. From the high… more »

Roast: French
Body: Very Full
Acidity: Smooth
Region: Americas
Origin: Single Origin

Hawaiian Macadamia Decaf

Smooth macadamia and sweet coconut flavors. Very tropical! Decaffeinated. more »

Roast: Medium
Body: Medium
Acidity: Balanced
Attributes: Decaffeinated

Holiday Blend Decaf

A great coffee, fresh roasted Central American coffee blend. Sweet, smooth & nutty! Decaffeinated. more »

Roast: Viennese
Body: Full
Acidity: Balanced
Region: Americas
Origin: Single Origin
Attributes: Decaffeinated

Honduras Fair Trade

Enjoy this nice, sweet coffee. Mild and smooth. more »

Roast: Medium
Acidity: Smooth
Region: Americas
Origin: Single Origin
Attributes: Fair Trade, Organic

Honduras Santa Barbara Conquistador

Save $3.00 per pound in February! Honey sweetness, green apple fruit. Very lively. Our new favorite coffee at the roastery! more »

Body: Medium
Acidity: Balanced
Region: Americas
Origin: Single Origin
Attributes: Micro Lots

Jamaica "33" Blend

For the first time in years, we are offering a true Jamaica Blue Mountain blend, with a full 33% pure JBM-Wallenford Estate coffee and 67% pure Costa Rica Tarrazu estate coffee. more »

Roast: Medium
Body: Full
Acidity: Balanced
Region: The Islands
Origin: Single Origin

Jamaica Blue Mountain-Wallenford Estate

more »

Roast: Medium
Body: Medium
Acidity: Balanced
Region: The Islands
Origin: Single Origin

Java Estate (Kayumas)

Light, milk chocolate tones with a full body and moderate acidity. This is our 'cleanest' cupping Indonesian. From the Kayumas estate on the island of Java. more »

Roast: Medium
Body: Full
Acidity: Balanced
Region: Asia and the Pacific
Origin: Single Origin

Kenya AA

One of our favorite coffees. Some lemony notes, wine-like characteristics. more »

Roast: Medium
Body: Medium
Acidity: Bright
Region: Africa and Arabia
Origin: Single Origin

Kenya French

We maintain the superb qualities of a fine Kenyan coffee as a dark roast. more »

Roast: French
Body: Very Full
Acidity: Balanced
Region: Africa and Arabia
Origin: Single Origin

Kona "Fancy" Grade

Great aroma and soft, sweet flavor are the hallmarks of this premium coffee from Hawaii. more »

Roast: Medium
Body: Medium
Acidity: Balanced
Region: The Islands
Origin: Single Origin

Kona Pacifica

Kona Fancy grade coffee blended with smooth, silky Indonesian coffees of Sumatra and Java. Rapidly becoming one of our more popular coffees. more »

Roast: Medium
Body: Full
Acidity: Balanced
Region: The Islands
Origin: Single Origin

Mardi Gras Delight

An intriguing and complex blend of coffees from South America and Indonesia. You'll enjoy it so much, you'll want it to be Mardi Gras all year long! more »

Roast: Viennese
Body: Full
Acidity: Balanced

Mardi Gras Delight Decaf

An intriguing and complex blend of coffees from South America and Indonesia. You'll enjoy it so much, you'll want it to be Mardi Gras all year long! Decaffeinated. more »

Roast: Medium
Body: Full
Acidity: Balanced

Mexican Chiapas Fair Trade

Very sweet with hints of hazelnut. This coffee has a delicate, yet satisfying flavor. Perfect cup after cup. Fair Trade & organic certified. more »

Roast: Medium
Body: Medium
Acidity: Balanced
Region: Americas
Origin: Single Origin
Attributes: Fair Trade, Organic

Mocha Java Blend

Ethiopian Harrar blended with beans from Java & Sumatra. This was the first blend of coffee there ever was. The fruitiness of the Harrar compliments the smooth, low-acidity… more »

Roast: Medium
Body: Full
Acidity: Balanced

Mocha Java Blend Decaf

You'll find it hard to tell this this delightful coffee is decaffeinated! Nutty and balanced. more »

Roast: Medium
Body: Medium
Acidity: Balanced
Attributes: Decaffeinated

Mocha Java Dark Roast

We love this coffee. As naturally chocolaty as it gets. This coffee inspired the saying, "There's no such thing as weak coffee, only weak people." more »

Roast: French
Body: Very Full
Acidity: Balanced

New Orleans Coffee & Chicory

Chicory blended with a dark Central American coffee blend.Nice and hearty!

Learn more about chicory. more »

Roast: French
Acidity: Smooth

New Orleans Decaf Coffee & Chicory

Lots of chicory blended with a dark French Roast South American coffee.

Learn more about chicory. more »

Roast: French
Acidity: Smooth
Attributes: Decaffeinated

Nicaragua Matagalpa Fair Trade

Deep body with a touch of earthiness offset by sweetness and a hint of apricot in the flavor and a clean finish. Fair Trade. Organic. more »

Roast: Medium
Body: Full
Acidity: Balanced
Region: Americas
Origin: Single Origin
Attributes: Fair Trade, Organic

Peru Decaf Fair Trade (Swiss Water Process)

Decaffeinated Peru that is also a Fair Trade coffee. We're lovin' that! Mellow, but hearty. Nice. more »

Roast: Medium
Body: Full
Acidity: Smooth
Region: Americas
Origin: Single Origin
Attributes: Decaffeinated, Organic

Peru Naranjillo Fair Trade Organic

This organic Peru has a syrupy sweet aroma, great body, moderate acidity with a hint of caramel. more »

Roast: Medium
Body: Full
Acidity: Smooth
Region: Americas
Origin: Single Origin
Attributes: Organic

Peru Naranjillo French

Liquid Velvet. Smooth. Very Smooth. more »

Roast: French
Body: Full
Acidity: Balanced
Region: Americas
Origin: Single Origin
Attributes: Organic

Royal Street Blend

One of our best values. A great blend of medium and dark roast Costa Rican coffees. Caramel and dark chocolate tones. One of our best selling coffees of all time! Sweet! more »

Roast: Viennese
Body: Full
Acidity: Balanced

Royal Street Blend Decaf

Great all day coffee. Medium & dark roast Colombian coffees. Decaffeinated. more »

Roast: Medium
Body: Medium
Acidity: Balanced
Attributes: Decaffeinated

Sumatra Decaf

A great coffee from Indonesia. Soft, velvety flavor. Earthy and hearty. Soft acidity. Great coffee. Decaffeinated. more »

Roast: Medium
Body: Full
Acidity: Smooth
Region: Asia and the Pacific
Origin: Single Origin
Attributes: Decaffeinated

Sumatra Gayoland Fair Trade

Very heavy body. An earthy, heavy flavor with a touch of mustiness. This coffee's syrup like body and earthy, herbal flavor have gained it a large and loyal following. more »

Roast: Medium
Body: Full
Acidity: Balanced
Region: Asia and the Pacific
Origin: Single Origin
Attributes: Fair Trade, Organic

Sumatra Gayoland Fair Trade French

One of our best French roasts. A heavy weight champ. A great coffee from Indonesia. Earthy and hearty. more »

Roast: French
Body: Very Full
Acidity: Smooth
Region: Asia and the Pacific
Origin: Single Origin
Attributes: Fair Trade, Organic

Sumatra Lintong Dolok Sanggul

Save $4.00 per pound in February! Unlike any Sumatran coffee I've ever tasted. more »

Roast: Medium
Body: Very Full
Acidity: Smooth
Attributes: Micro Lots

Sumatra Mandheling

A lot of wonderful coffee comes from many of the islands in Indonesia. Sumatra, one of the largest islands produces some of the world's finest coffees. Known for a smooth, velvety… more »

Roast: Medium
Body: Very Full
Acidity: Smooth
Region: Asia and the Pacific
Origin: Single Origin

Sumatra Mandheling French

Very dark and bittersweet. The typical 'earthy' flavor of Sumatra coffee is muted a bit by the dark roast. Touch of tobacco in the aftertaste. Very full body...a heavyweight… more »

Roast: French
Body: Very Full
Acidity: Smooth
Region: Asia and the Pacific
Origin: Single Origin

Tanzanian Peaberry

This coffee has an elusive "je ne sais quoi" quality to it. Dry, chocolaty aroma. Medium/full bodied. Gentle floral acidity with a long berry toned aftertaste. I think we have a… more »

Roast: Medium
Body: Full
Acidity: Bright
Region: Africa and Arabia
Origin: Single Origin

Tanzanian Peaberry French

Dry, chocolaty aroma with a touch of roastiness. Gentle floral acidity with a long aftertaste. more »

Roast: French
Body: Full
Acidity: Smooth
Region: Africa and Arabia
Origin: Single Origin

Tchoupitoulas Blend

This blend is as hearty as can be. A blend of medium roast Central American and dark roasted East African coffees. Slight aroma of cocoa. Flavors of warming spices and a lingering… more »

Roast: Viennese
Body: Full
Acidity: Balanced

Tchoupitoulas Blend Decaf

This blend is as hearty as can be. A blend of medium roast Central American and dark roasted East African coffees. Slight aroma of cocoa. Flavors of warming spices and a… more »

Roast: Viennese
Body: Full
Acidity: Balanced
Attributes: Decaffeinated

Windsor Court Blend

This could very well be the best blend we have. Made from coffees from 5 countries, roasted separately and blended in different percentages to create a unique blend that pleases… more »

Roast: Medium
Body: Very Full
Acidity: Balanced

Windsor Court Blend Decaf

Decaf version of our popular Windsor Court Blend. Coffees from Costa Rica, Ethiopia and Costa Rica all specially roasted and blended for aroma, flavor and overall character. more »

Roast: Viennese
Body: Full
Acidity: Balanced
Attributes: Decaffeinated

Yemen Mokha Harasi

Save $4.00 per pound in February! Harasi is a coffee from the district adjacent to Ismaili. This is an interesting flavor profile for Yemen. more »

Roast: Medium
Body: Medium
Acidity: Balanced
Region: Africa and Arabia
Origin: Single Origin
Attributes: Micro Lots